OWLS’s Highlights
Choux Pastry . Patisserie
Interview by KBS show
a famous YouTuber and two Korean artists come to Hong Kong, finding their ideal food & beverages brand and bring to Seoul, Korea… as a Popup store concept.
A funniest true man show that you cannot miss.
see till to the end, and give us some comments and support below.
MICHELIN GUILDE HONG KONG MACAU 香港澳門米芝蓮指南 2017 - 2026
You’ll need to wait as the homemade choux pastries are filled on order with cream and custard of different flavours but, rest assured, the wait is worth it. Check out the occasional limited time offers. Take-out only.
供應法式奶油泡芙，口味多樣，更不時設菜單以外的特別口味。小店只設外賣，泡芙全為手工新鮮製作，宜作等候的心理準備。
Can’t imagine going on holiday without your backpack. Saved me in Tokyo during the rainy season. It’s able to hold and organize an impressive amount of gear without bulging or coming across as aggressively techy-looking. And what is the most important for me, is that it’s comfortable to sling over the shoulder. Glad I found your brand.
The most comfortable home wear in the world. Period. It is homewear but the quality is excellent. The size is so big it is almost like a wearable blanket. My cat admires the softness of your products and refuses to sleep elsewhere. Seriously, she loves it more than me! If you guys make cat mats, I’ll buy. And every time I wear it, it immediately turns me into the snuggle and netflix mood. Great for winter & cold nights.
" This place belongs to a new generation of creative pastry shop that redefines culinary
expectations."
"這裏屬於新一代的創意，烘焙店重新定義了美食的邊界."
"A must-stop in Tsim Sha Tsui! This shop specializes in artisanal French puffs with unique flavors. Crispy shell, exploding creamy filling—hooked at first bite ✨"
依間主打唔同口味嘅法式手工泡芺店，已經成為每次去尖沙咀必經之地！特脆外皮+爆餡軟滑夾心 真係一試上癮✨
Be prepared for some lines when visiting @owlschoux - a very popular Michelin Star pastry shop. Various flavors, all made in house and prepared to order. Hence, crispy dough with a moist center, lush whipped cream and thick ganache fillings are just some highlights that make their products stand out. I tried a few flavors and specifically enjoyed the one with strawberry mousse and mocha. Both weren’t overly sweet and refreshing. The fillings were well-balanced and flavorful, I loved the combination of different textures. Definitely a premium spot in HK and the only place I found with French techniques done properly.
前往 @owlschoux 這間超熱門的米芝蓮星級泡芙店要做好排隊的準備。多種口味均為自家製作，且即點即製。其特色在於酥脆的泡芙外皮配上濕潤的內餡，加上濃郁的鮮奶油和厚實的甘納許 (ganache) 內餡。我嘗試了幾種口味，特別喜歡草莓慕斯和摩卡口味。兩者都不會太甜，非常清爽。內餡平衡且香濃，我愛死這種不同層次的口感。絕對是香港的高級甜點店，也是我找到唯一真正做好法式技術的店面。 [1, 2, 3, 4, 5]
credit @ munchieswithsophie
Collaborating with @hyattcentrichongkong
“Love it!”
" BRAVO!!! "
“My all time favorite!”
RICKY CHIN
CHEF
Here is the English translation, capturing the passionate and professional tone of your message:
"French choux pastry has been an essential part of my life. For the past 10 years, I have been continuously researching the versatility of cream puffs, how to truly replicate the authentic techniques of French artisans, and how to elevate the taste of choux pastry to its peak.
In recent years, I have also established my own workshop to ensure the unification of our product standards and quality, creating our own Hong Kong brand, OWL's.
I look forward to welcoming each and every one of you. Thank you."
法式泡芙係我生命中很重要的一部份，過去的10年，我不停鑽研泡芙的可塑性及如何能夠神還原正宗的法國匠人的技巧，以及如何將泡芙的美味推到最高峰。
近年我還開設了自家工場，務求將我們的產品標準及品質一體化，打造自家的香港品牌 OWL's
我期待你們每一位的來臨，多謝大家
visit our place
Come and visit us or self pick-up to your home, we are always glad to serve our customers the best sweets
Tuesday to Sunday 3:30 PM — Till Sold Out Monday CLOSED